To many beer connoisseurs, Dragon’s Milk is the nectar that truly put New Holland Brewing Company on the map. The West Michigan-based company opened its doors in 1996, and in 2001 a “legend” was born. The release of the first batch of the stout known for its roasty malt character and deep vanilla tones, was a gamechanger.
The Michigan Department of Natural Resources (DNR) is looking for some new partners to help support state parks, trails, and waterways through sales of branded and co-merchandised products made within the state. The idea was piloted earlier last year through a collaboration with Chateau Grand Traverse. The Northern Michigan winery introduced the "The Wines of the Great