Michigan produces over 300 agricultural products on a commercial level including apples, cherries, blueberries, beans, flowers, and many more, making it the second most agriculturally diverse state in the nation. Those fresh ingredients also make their way into our condiments, sauces, snacks and sweets, making this a truly scrumptious state.
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Harbor Springs Restaurant Week
Discover the flavors of the Harbor Springs area during Restaurant Week 2025! From Friday, February 21 to Sunday, March 2, indulge in specially curated menus from our vibrant local restaurants. Enjoy creative culinary offerings and exclusive deals, showcasing the best of the Harbor Springs area dining scene.
