Fall means a lot of wonderful things in Michigan, not the least of which is a great influx of fresh, crisp apples. Home to over 14.9 million apple trees, the state ranks third in the U.S. (behind only Washington & New York) for apple production. Apples are in fact, Michigan's most valuable fruit crop. You can bake
We're just starting to experience crisp cool air, but crisp, fresh apples on the other hand, are already available. Michigan is the nation's third highest apple-growing state, behind only Washington and New York. USApple estimates that our farmers will produce nearly 30 million apples this year, so chances are there's an orchard near you. September and October
Once upon a time, on the rare occasion that a family went out to a restaurant to get something to eat, they could be confident that the food they would consume came from the same local farmers from which they purchased food for their own homes. Those days are long gone. Today, most people eat out more
Gubernatorial proclamations have made it an annual tradition for April to be celebrated as Michigan Wine Month. The designation kick-starts a season that attracts more than 2 million visitors. It’s also a good time to take a closer look at the economic impact of Michigan’s expanding wine industry, and toast the coming season. The number of wineries
